Available in a range of particle sizes for a spectrum of food applications.
Gelled pulse powders ideal for use in a range of gluten-free applications.
PURIS Whole Pulse Powders are derived from organic whole peas, lentils and beans — some of the world’s most nutrition-rich plants. Each delivers an optimal package of protein, fiber and starch. Minimally processed and allergen-friendly, our pure ingredients create foods virtually anyone can enjoy.
Yellow Pea: 20% Protein 20% Fiber
Chickpea: 22% Protein 12% Fiber
Fava Bean: 26% Protein 25% Fiber
Red Lentil: 24% Protein 11% Fiber
Green Lentil: 25% Protein 11% Fiber
Black Bean: 22% Protein 15% Fiber
Navy Bean: 22% Protein 15% Fiber
KOSHER & HALAL
NEUTRAL TASTE & COLOR
GROWN AND MADE IN THE USA
Clean label solution for a wide array of food applications and products.
A pure addition to clean label foods, free from the top allergens in the USA and Canada.
Pure, simple ingredients produced without heavy food processing.